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Pawpaws
to the People!
That’s
what we’ve been doing with Integration Acres Ltd.
since 1996, when we first commercially offered freshly
picked pawpaws, followed with our seedless frozen pawpaw
pulp 1998 and then are line of jarred products in 2000.
Upon
graduation from Ohio University (Athens, Ohio), with
a Specialized Studies Degree titled Wholistic Transition
to Sustainability, company founder Chris Chmiel was
searching for a way to make a living while staying true
to his values and his interest in sustainable, organic
food production.
While
studying and farming in Mexico in the early 1990s, Chris
was exposed to a wonderful exotic tree fruit called
Guanabana, or Sour Sop. Its large seeds seemed similar
to its North American cousin, Asimina triloba, commonly
known as the pawpaw tree. Mexicans were using it in
juices, lollipops, ice creams and more. Years later,
after watching pounds and pounds of delicious pawpaw
fruit rotting on the ground, Chris decided to investigate
further potential uses for this wonderful native treasure.
He discovered that native cultures and frontiersmen
alike relied heavily on pawpaws for sustenance. He was
also pleasantly surprised to meet a whole movement of
chefs, farmers, scientists and other pawpaw enthusiasts
interested in returning the pawpaw to the diets of modern
people.
So
Chris got involved in the pawpaw movement, getting the
word out in his local community on pawpaws and all he
had learned. He started gathering all the pawpaws he
could and eventually started buying them from others
in the area, soon realizing that he was in the Pawpaw
Capital of the World.
Southern
Ohio had been recognized for its superior “wild”
pawpaws before. Back in 1918, the American Genetic Association
had a contest for the best pawpaws. Samples were sent
from all over the eastern United States, with Southern
Ohio boasting the top three pawpaws and five total in
the top ten.
Now
Chris helps local growers and gatherers in the region
make money from a natural resource while also preserving
pawpaws from destruction. He farms them with semi-wild
cultivation methods developed and researched with the
help from a USDA Sustainable Agriculture Research and
Education (SARE) grant, Increasing Production in Native
Stands of Pawpaws.
He
harvests pawpaws and other products like mushrooms,
firewood, spicebush berries and other forest-farmed
crops, using agricultural techniques in harmony with
nature. Integration Acres strives to use less fossil
fuel energy to produce higher quality fruit without
the use of chemical herbicides, fungicides and fertilizers.
Chris also is researching uses of the black walnut hulls
with a USDA SARE grant entitled Black Walnut Hulls:
Turning Trash into Treasure.
Eventually
Chris developed a system to integrate animals into his
pawpaw farming, thanks to another USDA SARE grant (Using
Animals to Manage Pawpaw Patches). He quickly saw that
pawpaws have several competitive advantages when growing
with grazing animals. Though primarily fly-pollinated,
the main reason grazing animals and pawpaws intermingle
so well are the powerful chemicals known as Annonaceous
acetogenins that exist in the pawpaw tree leaves and
bark. These intense, extractable chemicals have bee
used in lice remover shampoos, cell regulators and internal
parasite cleansers. Plus, these same chemicals keep
animals from grazing on the leaves or twigs of the pawpaws.
And
anyone who’s ever handled a pawpaw will tell you
that its fragile shelf life is a major obstacle to the
fruit’s widespread production and distribution.
So Chris began pioneering work in the processing, freezing
and jarring of pawpaws. Now, a decade later, Integration
Acres is the world’s largest pawpaw processor
and supplier of pawpaw products.
Integration
Acres ships fresh fruit (seasonally) across the United
States, and boasts an established line of jarred and
frozen pawpaw products, plus other items made from indigenous
plants like spicebush, ramps and wild mushrooms. Large
quantities of pawpaw biomass, seeds, fruit, frozen seedless
pulp and shelf stable products are available as well.
Pawpaw orchards and a nursery are in their early stages.
Chris
has recently expanded Integration Acres to include a
small goat dairy. The goat herd helps manage the pawpaw
orchards; Chris gets fresh goat milk in return. He hopes
to begin production of farmstead goat cheese by summer
2007.
Integration
Acres also can accommodate groups who want to learn
more about the farm and its eco-minded business practices.
On-site field trips can be arranged, or Chris can make
presentations to your group or organization. Internships
are also available.
Integration
Acres is dedicated to providing delicious, nutritious
and out-of-the-ordinary products that come directly
from the farms and hills of Southeastern Ohio. Your
purchase is a vote for sustainable agriculture and the
family farm - thank you!
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